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Saturday, April 12, 2025

It's Time to Dare to Share!

 

It's Friday night, and you know what that means.. 
It is time to Dare to Share! 


Happy Friday! We made it through another work week. This weekend is our Michigan weekend, and we just got back from dancing the night away with some of our friends.  This was my first time back at the dance since my surgery.  Things are still going well, and feel mostly back to normal.  You can still see my surgery scar, but it has really healed a lot this week. 




Are you ready for Easter?  I have to be honest, I have not really done much yet this year. I might put together an Easter basket for my grand daughter. She is still not quite old enough to understand what Easter is yet. It will be her first Easter, so if I am going to do something, it will have to be done this week.  We bought the Easter ham already. Meijer was having a special sale, so we got a great deal.  One of the things I look forward to after Easter is Leftover Ham Casserole. I make it every time we have ham for a holiday meal.  What is nice about this recipe is you can use either broccoli or frozen peas. Both taste great in the casserole, and you probably have one or the other on hand.  I plan on making it again this year after the holiday. 

Well since it is late, let's get this party started.  Link up and HAVE FUN! 





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3 comments:

  1. Pam, thanks so much for hosting, wishing you a wonderful week ahead (and more dancing!). Melynda @scratchmadefood!

    ReplyDelete
  2. Glad to hear that you're doing well after your surgery
    Thanks, for the party, Pam, enjoy your day.
    My entries this week #38+39
    Hope to see you also share with https://esmesalon.com/tag/seniorsalonpitstop/

    ReplyDelete
  3. I want to try that recipe. I never know what to do with leftover ham.

    ReplyDelete

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