I am reposting two of most popular recipes because in a few days our houses will be filled with overnight houseguests, who need to be fed. Make Ahead French Toast is a great way to treat your guests a great breakfast without a lot of extra work. I already plan on making some for Thanksgiving morning, so we have something sweet and yummy to eat while watching the parade on TV.
I posted a French Toast Casserole in March. In this version, I used 12 slices of bread, brown sugar and cinnamon. I also added a strawberry topping. You can see the full picture tutorial here.
In April, I posted a stuffed french toast. In this version, I used cream cheese between the layers. This tastes even better when you use Cinnamon Raisin bread. You can see the full tutorial for this recipe here.
With a few minutes the night before, holiday mornings just become a lot easier.
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